DIN EN ISO 22000

ISO 22000: All-round Food Safety Management

Consumers not only expect highest quality products from food manufacturers, they also demand safe food. Standard ISO 22000 therefore covers all stages of the food chain and promotes comprehensive product safety in the food manufacturing sector.

The standard is valid throughout the world, which means that ISO 22000 certificates are also recognised internationally. Above all for customers focussing on export, this is an important argument when selecting suppliers. Added to this is systematic integration of Hazard Analysis and Critical Control Points, which enable you to establish reliable risk management in your company. A particular advantage of DIN EN ISO 22000 is that every organization can install its own tailormade food safety management system and have it certified.

Testmark ISO 22000 Testmark ISO 22000 Testmark ISO 22000 Testmark ISO 22000

Why not contact us?  

Would you like an offer?

ISO 22000: Benefits at a glance

  • Systematic management for adherence to health and safety legislation 

  • Food safety management system tailored to your organization

  • Internationally recognised

  • Fewer customer audits

  • Reduced product liability risk

  • Positioning as manufacturer of high-quality and safe food / food packaging materials

  • Greater customer satisfaction and enhanced trust

  • Integration with other ISO-based management systems possible

Climate Change Considerations to Management System Standards

On 22 February 2022, the International Accreditation Forum (IAF) and the International Organization for Standardization (ISO) IAF published a joint communiqué to highlight the addition of climate change considerations to a number of existing ISO management system standards (MSS).

Clauses 4.1 and 4.2 of the MSS are affected. This is to ensure that climate change issues are considered by the organization in the context of the effectiveness of the management system in addition to all other aspects.

 

TÜV NORD Whitepaper on Climate Change Integration for FSSC + ISO 22000

Climate Change integration into the standards of FSSC 22000/ ISO 22000

In light of the evolving climate landscape, the standards ISO 22000 and FSSC 22000 must now integrate aspects and risks of climate change into their management systems. This means that climate change should be considered as part of a comprehensive risk assessment to ensure the development, maintenance, and effectiveness of these management systems. Learn more about this crucial update in our latest whitepaper available for download.

Your route to certification

Zertifizierungsablauf FSSC 22000 Zertifizierungsablauf FSSC 22000 Zertifizierungsablauf FSSC 22000 Zertifizierungsablauf FSSC 22000

FAQs on ISO 22000

Who can benefit from certification to ISO 22000?

ISO 22000 was developed for food sector organizations of all sizes. Food retail chains are included within the scope of the standard, as are upstream and downstream sectors:

  • Food manufacturing industry
  • Animal feed manufacturing industry
  • Primary production (animals and plants)
  • Transport, storage
  • Wholesale and retail
  • Gastronomy/ Catering
  • Packaging material, cleaning agent and additive industry
  • Related services (e.g. pest control and plant and machinery manufacturers)

 

What requirements are set by ISO 22000?

ISO 22000 is based on quality management standard ISO 9001 and augments it with HACCP and food-specific requirements.  ISO 22000 was developed in order to cover the many requirements to which companies in the food or animal feed industry are subject and to render them certifiable.

The current version is ISO 22000:2018, which can be ordered from Beuth-Verlag.

What categories are included in the ISO 22000 Food Safety Management System?

Standard ISO 22000 covers the following categories, which form the basis of certification:

  • Farming of animals, fish and plants (A and B)
  • Food manufacturing (C)
  • Animal feed production (D)
  • Catering (E)
  • Distribution (wholesale and trading), (F)
  • Retail, transport and storage (G)
  • Services for the food industry (H)
  • Manufacturing of primary or secondary packaging materials  (I)
  • Manufacturing of machinery with food contact and vending machines (J)
  • Manufacturing of food and animal feed additives, manufacturing of chemicals (K)
What are the prerequisites for ISO 22000 certification?

DIN EN ISO 22000 includes the following requirements:

  • Planning, introduction, maintenance and updating of a management system with the aim of increasing product safety and ensuring traceability
  • Adherence to customer requirements and analyses of customer satisfaction
  • Effective communication with suppliers, customers and other partners in the food supply chain
  • Ensuring and implementing food safety policy
  • Providing evidence of legal compliance to relevant third parties

Certification to DIN EN ISO 22000 is simpler if an organization is already certified to existing food sector standards such as IFS FoodBRC Food or HACCP.

Where can I find training for ISO 22000?

TÜV NORD CERT GmbH is an official provider of Lead Auditor Training which is certified by the CQI (Chartered Quality Institute) and the IRCA (International Register of Certificated Auditors). Find out more about our ISO 22000 Auditor training here.

ISO 22716 certification from TÜV NORD CERT: the benefit to you

Objective, neutral, independent: when it comes to certification, you can rely on TÜV NORD CERT. We have many years of experience and offer an extensive range of certifications based on our trusted international TÜV NORD brand. Our auditors have wide-ranging expertise, and annual training ensures that they are always at the forefront in their particular field – ensuring that audits are efficient and cost-effective. Our specialist knowledge and interdisciplinary approach mean we can offer practical combined certifications from one source, for example for FSSC 22000 und ISO 9001.

We are here to help you!

Send email

Your benefits from TÜV NORD CERT certification

Objective, neutral, independent: You can rely on us for certifications. You benefit from our many years of experience, our extensive range of certifications, and the globally recognized TÜV NORD brand. Our auditors have a wide range of expertise in your industry. Due to annual and comprehensive training courses, their knowledge is always up to date. In this way, they make a decisive contribution to a cost-effective and effective audit. Our interdisciplinary way of thinking and our broad expertise enable us to offer you useful combinations in the field of certification from a single source, for example in the field of FSSC 22000 and ISO 9001.

Your international sales contact in Germany

Christian KienzleInternational Sales Manager
TÜV NORD CERT GmbH
Food & Agriculture

Tel.: +49 (0)160 888 3919
Food-Certification@tuv-nord.com

International Sales Contact by Country

TUV NORD UK

Mrs. Asha Gautam
food-uk@tuv-nord.com

Tel.: +44(0)20 86807711

TUV HELLAS

Mrs. Dimomeleti Danai
ddimomeleti@tuv-nord.com

Tel.:+30 215 215 7461

TUV NORD Mexico

Mrs. Christina Paramo

cparamo@tuv-nord.com

Tel.:+52 442 199-5135

TÜV NORD Poland

Mr. Wojiech Wicik
w.wicik@tuv-nord.pl

Tel.: +48 (0)32 786 46 46


CCPB Italy

Mrs. Elisabetty Szulin
eszulin@tuv-nord.com

Tel: +39 (0)3701300804 

TÜV NORD Czech

Mrs. Kralova Lenka
kralova@tuev-nord.cz

Tel.: +420 296587223

TÜV NORD Croatia

Mrs. Vološčuk Andrea
avoloscuk@tuv-croatia.hr

Tel.: +385 35 400591 202

TÜV NORD Bulgaria

Mr. Lazarov Trayan
tlazarov@tuv-nord.com

Tel.: +359 2 9713445


TÜV NORD Turkey

Mr. Mehmet Ergen

mehmet.ergen@tuv-turkey.com

Tel.:+90 212 293 2642

TÜV NORD Integra

Mrs. Karen Claus
kclaus@tuv-nord.com 

Tel.: +32 3 287 3755

TÜV NORD Egypt

Mr. Ramy Marei 
rmarei@tuv-nord.com 

Tel.:+20 2 330 51948

TÜV NORD Brazil

Mrs. Noemi Mafra

nmafra@tuv-nord.com 

Tel.:+55 1146899400


TUV Cyprus

Mrs. Ero Demosthenous

erdemosthenous@tuv-nord.com

Tel.:+357 22 442840

TÜV NORD Argentina

Mr. Nicolas Franke 

nfranke@tuv-nord.com

Tel.:+54 11 53655565

TÜV NORD USA

Mr. Darcy Segin

dsegin@tuv-nord.com

Tel.:+1 603 422 3927